carl ehrhard riesling

I was at Terroir Wine Bar last week with friends and asked the bartender for an off-dry Riesling like the Gunderloch I love so much.  He recommended this Feinherb (which actually means “off-dry” i.e., a tiny bit sweet), which was delicious.  It was a reasonably crisp wine with a delicious understated sweetness.  The fruit wasn’t […]

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